pão orgânico

Mistura de pão com baixo teor de carboidratos e alto teor de proteína, feita com ingredientes cultivados organicamente.

  • número de item: 1015
  • 5 servings of 65 g
  • Unidade de Embalagem: 330g
  • Parte: 5
  • Fases apropriadas:

Flammkuchen

pão orgânico

Mistura de pão com baixo teor de carboidratos e alto teor de proteína, feita com ingredientes cultivados organicamente.

€20,25
€10,12

ingredientes

[Bread mix: wheat gluten*, almondflour*, flax flour*, sesameseed*, rye flour*, sunflower seeds*, Spelled bran*, wheat germ*, salt.][Yeast: yeast.] *from organic farming.

macronutrientes

100g Per Serving
Energiegehalt (kcal) 248 161
Energiegehalt (kJ) 1037 674
Fett (g) 9,6 6,2
Gesättigte Fettsäuren (g) 0,8 0,5
Kohlenhydrate ( g) 4,4 2,9
Zucker (g) 0,8 0,5
Ballaststoffe (g) 12,7 8,3
Proteine (g) 29,8 19,4
Salz (g) 2,00 1,30

Alérgenos

Cereals containing gluten and cereal products, nuts and products made from them, sesame seeds and sesame seed products

preparação


Knead the baking mixture with the enclosed dry yeast and 40 ml of lukewarm water to form a smooth dough. Form the dough into a loaf or fill it into a greased loaf tin and leave covered in a warm place for about 60 minutes. Bake the bread in a preheated oven at 190°C for about 25 - 30 minutes (depending on the oven). Let cool completely before eating.