Preparação de soja e trigo esterilizados com alto teor de proteínas e fibras vegetais e baixo teor de gordura saturada.
Preparação de soja e trigo esterilizados com alto teor de proteínas e fibras vegetais e baixo teor de gordura saturada.
Rehydrated soy protein flour 45.5%, tomato preparation 30% [cooked tomato sauce 12% (tomato paste and concentrate, sunflower oil, onion, sugar, salt, basil), chopped tomatoes 10.5% (tomato, tomato juice), tomato concentrate 6.5%, concentrated tomato juice 1%], wheat gluten and flour 7.5%, onion, basil 4.5%, sunflower oil, green olives, garlic, soy fiber, salt, gelling agent (methylcellulose), natural flavors, onion extract, concentrated lemon juice, sugar, pepper. May contain traces of celery and lupine.
| 100g | Per Serving | |
| Einfach gesättigte fettsäuren (g) | 3.80 | 3.80 |
| Mehrfach gesättigte Fettsäuren (g) | 0.80 | 0.80 |
| Energiegehalt (kcal) | 154.00 | 154.00 |
| Energiegehalt (kJ) | 644.00 | 644.00 |
| Fett (g) | 5.20 | 5.20 |
| Gesättigte Fettsäuren (g) | 0.50 | 0.50 |
| Kohlenhydrate ( g) | 7.90 | 7.90 |
| Zucker (g) | 4.20 | 4.20 |
| Ballaststoffe (g) | 5.60 | 5.60 |
| Proteine (g) | 16.00 | 16.00 |
| Salz (g) | 1.00 | 1.00 |
| 100g | %RDA | Per Serving | %RDA Portion | |
| Calcium / Ca (mg) | 83.00 | 0.00 | 83.00 | 10.00 |
| Kalium / K (mg) | 440.00 | 22.00 | 440.00 | 22.00 |
| Fer / Fe (mg) | 2.20 | 16.00 | 2.20 | 16.00 |
| Zinc / Zn (mg) | 1.40 | 0.00 | 1.40 | 14.00 |
Soy and soy products, milk and milk products (including lactose), cereals containing gluten and cereal products
Fry the patty in a hot, non-stick pan without adding any fat for 2 minutes on each side until golden brown.
Torradas tostadas aromatizadas com tomate e orégano
Torradas tostadas aromatizadas com tomate e orégano
4 servings of 37.5 g
4 servings of 37.5 g
